Exquisite Italian Wines and Appetizers

Our terrace offers an unparalleled experience for guests to savor the authentic flavors of Italy, beginning with our carefully curated selection of Italian wines. Each bottle is chosen with great care, ensuring a representation of Italy’s diverse wine regions, from the rolling hills of Tuscany to the sun-kissed vineyards of Sicily. Our wine list features a variety of reds, whites, and sparkling wines, each with unique characteristics and flavors that reflect their terroir. Whether it’s a robust Chianti, a crisp Pinot Grigio, or a sparkling Prosecco, our wines are selected to offer the perfect complement to our appetizers.

Accompanying our exquisite wines are traditional Italian antipasti, meticulously prepared to highlight the freshness and quality of our ingredients. Our bruschetta, topped with ripe tomatoes, fresh basil, and a drizzle of extra virgin olive oil, is a delightful start to any meal. We also offer an array of olives, marinated to perfection, and a selection of cured meats, including prosciutto, salami, and bresaola, that exemplify the rich flavors of Italian charcuterie.

The combination of these appetizers with our wine selection creates a harmonious culinary experience, enhanced by the picturesque and relaxing ambiance of our terrace. The fresh breeze, scenic views, and comfortable seating make it an ideal setting for guests to unwind and indulge in the pleasures of Italian cuisine. Each bite and sip transports you to the heart of Italy, where every meal is a celebration of taste, tradition, and togetherness.

In essence, dining on our terrace is an invitation to explore and appreciate the nuanced flavors of Italian wines and appetizers, all while enjoying the serene and beautiful surroundings that elevate the entire experience.

Freshly Baked Pasta and Signature Recipes

At the heart of our culinary offerings, you’ll find an exceptional selection of freshly baked pasta dishes that epitomize authentic Italian cuisine. Our menu boasts a variety of beloved classics, including lasagna, cannelloni, and baked ziti, each prepared with meticulous attention to detail. The cornerstone of our kitchen’s success lies in our steadfast partnership with renowned Italian suppliers, ensuring that every recipe is grounded in authenticity and upheld to the highest standards of quality.

Our lasagna, layered with rich béchamel sauce, tender ground meat, and a blend of premium cheeses, is a perennial favorite. The cannelloni, generously stuffed with a savory ricotta and spinach filling, baked to perfection, and topped with a luscious marinara sauce, offers a delightful taste of Italy. Equally enticing is our baked ziti, featuring tube-shaped pasta enveloped in a robust tomato sauce, mingled with Italian sausage and crowned with a golden, cheesy crust.

The authenticity of our pasta dishes is further ensured by the use of high-quality ingredients sourced directly from our Italian partners. We prioritize fresh, locally-sourced produce and traditional Italian imports, such as San Marzano tomatoes, aged Parmigiano-Reggiano, and extra virgin olive oil. Our pasta is prepared using time-honored methods, from the slow simmering of sauces to the precise layering and baking techniques that bring out the intricate flavors of each dish.

Beyond the delectable cuisine, the ambiance in which we serve our dishes plays an integral role in the dining experience. Our terrace offers a warm and inviting atmosphere, reminiscent of a classic Italian trattoria. Guests are greeted with friendly smiles and attentive service, creating a convivial environment that enhances the enjoyment of our freshly baked pasta. Whether you’re indulging in a hearty portion of lasagna or savoring the delicate flavors of cannelloni, our terrace is the perfect setting to relish the authentic taste of Italy.