Succulent grilled corn on the cob slathered with creamy mayo, sprinkled with crumbled cotija cheese, a squeeze of zesty lime, and a dash of spicy chile piquín for an irresistible blend of flavors. Available on in Algonquin.
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Layers of perfectly roasted tortillas stacked with creamy refried beans, tender cochinita pibil (Yucatán-style pulled pork), and tangy pickled red onions.
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Succulent shrimp marinated in tangy lime juice and spicy jalapeño sauce, mixed with crisp red onion, refreshing cucumbers, and creamy avocado. Available only at the Algonquin location.
